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3 posts from March 2017

March 28, 2017

March 23, 2017

March 07, 2017

briciole di italiano

  • The words and images on this blog are small fragments (briciole | brɪCHōle ) I let fall to entice you to follow me, a peripatetic food storyteller.

    Contact: simosite AT mac DOT com
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Novel Food

  • Novel foodJoin the 35th edition of Novel Food, the literary/culinary event. Submit your post to me by end of Tuesday March 26. Details here.
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