« antipasto / appetizer | Main | Edizione speciale: Novel Food #20 / Announcement: Novel Food #20 »

September 24, 2013


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una tela bellissima Simona, meravigliosi colori...
ho il rammarico di non aver mai provato il grano arso ma prima o poi.....
grazie delle splendida ricetta tesora!

Johanna GGG

what a beautiful pasta - a true masterpiece - thanks for sending it in to Pasta Please

Simona Carini

Grazie, Sandra! Presumo (e spero) che non ti sia troppo difficile trovare la farina di grano arso, magari online.

Thanks for the kind words, Johanna. It is my pleasure to participate :)

diary of a tomato

Gorgeous results! Can't wait to get my hands back into making pasta, especially now that the weather's cooled!

Simona Carini

Ciao Debra. I hope you give this pasta a try. It's really pretty and you have some beautiful produce from your garden to go with it.

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briciole di italiano

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