So many varieties of zucchini, so little time! And zucchini blossoms too.
My next post will feature baby zucchini: stay tuned.
This is my contribution to edition #93 of Black and White Wednesday - A Culinary Photography Event created by Susan of The Well-Seasoned Cook, now organized by Cinzia of Cindystar, and hosted this week by Satsuki of Stregatto cuciniero.
The photo was shot in color and then converted to black and white (Lightroom preset Split Tone 1).
This post contains the gallery of images contributed to the event.
On this page, you can find out who is hosting the current and future editions of the event.
Love the shot!
LL
Posted by: Lori Lynn | July 21, 2013 at 06:32 AM
Thank you, Lori Lynn.
Posted by: Simona Carini | July 23, 2013 at 03:12 AM
What a beautiful array of zucchini and squashes! I like your processing!
Posted by: Lynne | July 28, 2013 at 09:36 AM
Thank you, Lynne. This kind of display is inspiring, for both the cook and the photographer in me.
Posted by: Simona Carini | July 31, 2013 at 09:29 AM