« fusilli al ferro / handmade fusilli | Main | Halloumi fatto in casa / homemade Halloumi »

September 07, 2012

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

Heather @girlichef

Beautiful roundup! And I am always amazed at the beautiful handmade pastas you make. Thank you so much for hosting and bringing all of these tasty dishes together this week =)

Merisi in Vienna

How come I am hungry all of a sudden? ;-)

Great collection of pasta dishes, thank you for the list,
Merisi

Ruth

I love them all, but which one first??? Thanks Simona, for yet another great hosting job and thanks everyone for all your tasty pastas.

Joanne

Such a delicious round up this week! Thanks so much for hosting!!

bellini

Such inspiration. I have half a dozen medium sized zucchini waiting for their moment to shine so perhaps pasta is in their future!

A Canadian Foodie

There is no pasta dish that can top your homemade pasta, Simona. Even though only a picture, I can taste the deliciousness.
:)
V

Elizabeth

What a great roundup! These dishes are all beautiful!

janet @ the taste space

Lovely round-up! Thanks for compiling all the fabulous recipes. :)

Simona Carini

Thank you so much, all of you, for your kind words. I am glad you enjoyed the roundup and the lovely dishes it contains.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been posted. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Your Information

(Name is required. Email address will not be displayed with the comment.)

briciole di italiano

  • The words and images on this blog are small fragments (briciole | brɪCHōle ) I let fall to entice you to follow me, a peripatetic food storyteller.

    Contact: simosite AT mac DOT com
Privacy Policy
Get new posts via email
Name: 
Your email address:*
Please enter all required fields
Correct invalid entries
follow us in feedly

briciole on Facebook