« frittata di pasta / pasta frittata | Main | una pasta veloce per cena numero 254: il riepilogo »

March 07, 2012

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Paz

What a lovely pattern.

Ruth

I love the photo so much, it almost makes me want to make cheese of my own ;-)

Simona Carini

That's what I think as well, Paz.

Hi Ruth. I will soon post about a fresh cheese I made with kefir: it's a perfect project for people who want to try making cheese without too much investment. Stay tuned.

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briciole di italiano

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