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December 23, 2011

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Alicia (Foodycat)

They look delicious! I am glad you have been able to figure out a recipe. This is why I think writing down recipes is so important - they make you live forever.

astrofiammante

scrunch scrunch .......buoni!!! ^____^

Nuccia70

I just made these and not only are they easy to make but they are unbelievably good I can't wait to serve them to my family for Christmas!

Francy

Che bella ricetta, sa di tradizione vera, di famiglia. Ti rinnovo gli auguri per un felice Natale!

Lori Lynn

Hi Simona - I love how you describe the process of eating the cooking.
Lovely tribute to your Aunt.
Wishing you a very Merry Christmas and happy New Year!
LL

Ivy

They look delicious! Merry Christmas!

Susan

The flavor must be ethereal. What a gorgeous cook. Merry Christmas, Simona.

Susan

What a gorgeous "cookie" - obviously. ; ) And obviously I am not awake on Xmas morning. LOL! Well, you're a gorgeous cook, too.

Simona Carini

Hi Alicia. My aunt had more recipes that I regret not getting from her, but I am certainly glad to have something that reminds me of her. She also taught me to make pastry cream.

Esattamente, Marta :)

Thank you so much, Ann!

Grazie, Francy, anche a te.

Thank you, Lori Lynn. Happy Holidays to you too!

Thank you, Ivy. Happy Holidays to you too!

Hi Susan. I hope you are well now. Thanks for the compliment :) And Happy Holidays to you!

Baol

Tanti auguri di Buon Natale Simona!

Paz

How wonderful to receive the recipe and make your own!

Paz

I forgot my most important message: Merry Christmas!!! xoxo

Catalina

Aunties and grannies are a treasure! It's great you got the recipe :) These croccanti are beautiful! I love using walnuts :) By the way they remind me our Czech meringue cookies called "pusinky" (kisses in English).

Simona Carini

Auguroni anche a te, Baol!

Thanks, Paz! Something should be arrive in the mail...

Ciao Catalina. I must find out more about your pusinky. My paternal grandmother passed away when I was very little and I get sad every time I think about it: everybody says that she was a wonderful person and so I miss not having met her. She also made those cookies before Christmas, and hid them to make sure nobody would eat them before the appointed time.

Claudia

And I have been accumulating extra whites from my eggnog, so this will be perfection, especially with toasted macadamia nuts.

Simona Carini

Claudia, now I am really curious to know how they would be with macadamia nuts: please, let me know if you try.

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